Recipe Description
Perfect recipe for a dessert to share with the family.
INGREDIENTs
- 300 gr. of peeled almonds
- 100 gr. of flour 00
- 180 gr. of granulated sugar
- 70 gr. of butter
- 5 eggs
- 1/2 lemon peel untreated
- 1/2 sachet of baking powder for desserts
- Icing sugar to taste
- Sliced or whole almonds to decorate to taste
PREPARATION
80 minutES
PROCEEDING
1 Step
In a mixer chop the almonds, meanwhile in a stand mixer whip the yolks and sugar until you get a homogeneous mixture.
2 Step
Add butter, sifted flour, baking powder and mix well.
3 Step
Add the previously chopped almonds.
4 Step
Add the lemon rind and in the meantime beat the egg whites until stiff.
Step 5
Add the egg whites to the mixture and mix until smooth.
Step 6
Butter and flour a pan, transfer the mixture and sprinkle with powdered sugar almonds (whole and sliced) to decorate.
Step 7
Bake at 180 ºC for 45 minutes and serve.
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Recipe Details
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Skills:
Easy
